LONGTAIL改裝再出發 35歲新銳主廚推出6道式創意套餐

  1. 鮑魚、蠔、酸白菜。圖／LONGTAIL Restaurant & Bar提供

    鮑魚、蠔、酸白菜。圖／LONGTAIL Restaurant & Bar提供

    4/5
  2. 內部採用自然材質與溫暖色調。圖／LONGTAIL Restaurant & Bar提供

    內部採用自然材質與溫暖色調。圖／LONGTAIL Restaurant & Bar提供

    5/5
  3. LONGTAIL新任主廚陳加朗。圖／LONGTAIL Restaurant & Bar提供

    LONGTAIL新任主廚陳加朗。圖／LONGTAIL Restaurant & Bar提供

    1/5
  4. 開胃小點。圖／LONGTAIL Restaurant & Bar提供

    開胃小點。圖／LONGTAIL Restaurant & Bar提供

    2/5
  5. 鴨、黑蒜、晚香玉筍。圖／LONGTAIL Restaurant & Bar提供

    鴨、黑蒜、晚香玉筍。圖／LONGTAIL Restaurant & Bar提供

    3/5